Our health was at case; we rediscovered thousands of years old vinegar....

It is produced from completely fresh fruits of our region and by natural fermentation method.

1-Grape Vinegar - Black Alfans grape

2-Pear Vinegar – From ripe local pear variety

3-Apple Vinegar - From local apple varieties

4-Fig Vinegar – For Table, from fresh figs

5-Olive Leaf Vinegar